Hopefully I will have a non-menu post for you soon, but in the meantime, here is our menu for the week : )
Monday -Homemade bagel breakfast sandwiches with sausage and egg, Marshall with have chipotle cream cheese on his, I'll have avocado on mine, we'll both have grapefruit on the side
Tuesday - Pasta with lemon-olive oil-garlic sauce topped with crispy garlic breadcrumbs
Wednesday - Warm buckwheat salad with kale, and roasted tomatoes, onions, and carrots, hopefully a homemade roll of some kind
Thursday - Roast chicken and sweet potatoes, baby kale salad with roasted tomatoes and onions and balsamic Dijon
Friday - Wild and arborio rice risotto with fennel chicken sausage and another baby kale salad
Saturday - Stir-fried veggies and eggs with rice -- This is such a fast meal, so tasty, and so healthy
So many roasted veggies on this menu! Would you ever guess I like them? I've been whipping up big batches of roasted tomatoes and onions lately and throwing them in everything until they're gone, and then doing it again : )
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